Influence of fish protein hydrolysate-pistachio green hull extract interactions on antioxidant activity and inhibition of α-glucosidase, α-amylase, and DPP-IV enzymes
Roghayeh Amini Sarteshnizi, Mohammad Ali Sahari, Hassan Ahmadi Gavlighi, Joe M Regenstein, Mehdi Nikoo, Chibuike C Udenigwe
Journal PapersLWT , Volume 142 , 2021 May 1, {Pages 111019 }